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Former Member

Steps in master recepie creation

Dear experts,

I 'm new to work on PP-PI senario.

I was trying to make master reciepe by C201 where i'm not clear about the application of activating phase checkbox.

Also what to enter into superordinate operation ,destination & resource column.

Although i know the concept of phase but don't know the entries need to be done in C201.

Can i pls get some detailed document for the same with screen shots ,so that it can provide more clearity.

Pls provide ....

Thanks in advance....

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3 Answers

  • author's profile photo Former Member
    Former Member
    Posted on Aug 18, 2011 at 07:56 AM

    Hi

    Pl go thro the SAP help file for detailed understanding of all Master Recipe fiels

    http://help.sap.com/saphelp_46c/helpdata/en/89/a4209a461e11d182b50000e829fbfe/frameset.htm

    Thanks,

    JK

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  • Posted on Aug 18, 2011 at 08:21 AM

    Dear Vikas,

    1.While creating the master recipe you have one or more than one phase for a single operation.

    2.Operation/processing timings have to be maintained at phase level.(it's not possible to maintain at operation level)

    3.When you maintain the main operation no say for eg 0010 as the sup operation no,then line item 0020 becomes a phase for

    the operation 0010.

    4.Control key can be changed if required at each phase level.control recipe destination have to be matained for each phase.

    5.Generally in process order confirmation can be made for phase level or at order level.

    6.In the input screen of T.Code C201 mention the profile - You can use the profile to define values that are often used in fields

    and settings in recipes as defaults. This reduces the work necessary for recipe maintenance.

    You can change the values that are copied from the profile.

    check and revert back with your queries.

    Regards

    Mangalraj.S

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    • Dear Vikas,

      Your understanding is correct,but with a small correction there is no concept called sub-operation in master recipe but instead

      called as phase,after maintaining the control recipe destination.

      Control Recipe DestinationKey that identifies the control recipe destination within a plant.

      Use

      By defining a control recipe destination, you specify:

      Whether the process instruction of a phase is transferred to an external system or is converted into an SAP PI sheet for a line operator

      Which system or line operator processes the process instructions of a phase

      You can assign different control recipe destinations to the phases of the same operation, if it makes sense from the point of view of process control.

      In the process order, you can create one control recipe for each control recipe destination. In this control recipe, the process instructions of all corresponding phases are combined and transferred.

      Examples

      Operation Phase Control recipe destination

      Op1 Charging LNOP

      Processing LNOP

      Discharging PCS

      Op2 Charging PCS

      Processing PCS

      Discharging PCS

      Emptying one vessel and filling the next one, are phases that belong to different operations. Nevertheless, in our example they are assigned to the same control recipe destination because their execution is closely connected.

      Dependencies

      If you have made the corresponding settings in Customizing for control recipe destinations:

      Certain process instructions are generated automatically when you create a control recipe in the process order

      The password and authorization are checked when you enter a signature in the PI sheet

      If required this can be configured in T.Code O10C.

      Regards

      Mangalraj.S

  • Posted on Aug 18, 2011 at 09:39 AM

    Hi

    In addition, make the note of following:

    1. Recipe header:

    Status - 4 (released)

    Usage - 1 (production)

    Planner group if applicable

    Click on 'Quality Management' TAB: Provide the Insp Points, Sample drawing Proc

    Then, Back, Again click on "Material Assignments" TAB, provide the list of materials applicable for this recipe.

    2. operation TAB

    Control key for the normal operations wil be PI01, & for Operation involving QC checks will be PI02.

    For the operations having inprocess QC checks, select the raw, click on 'Insp Char' Icon. provide the MIC's to be tested with the sampling procedure.

    Thanks

    Sachin

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