on 12-09-2016 2:50 PM
Dear all
I work with a meet processing company which buys whole beef carcasses that are then split into different component items, like beef fillet and bones, that are finally processed into final products. I am seeking help on how to set up a bill of material that will help to split the whole carcass into the various parts to be used in production of final products.
The new items split from carcasses also form componets of other Bills of material for final products.
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