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Former Member
Mar 16, 2017 at 08:20 AM

Subcontracting CO Product

82 Views Last edit Oct 14, 2020 at 09:52 PM 2 rev

Hi Masters,

I would like to ask your advice in the SAP system for our new plan project. As currently now, we bought directly chicken meat from supplier for produce our sausage. But we are planning to buy the live chicken from PT. A after that we rent one Slaughter house from supplier for skill the chicken and take the chicken meat back for our sausage. Example below:

Thank you very much


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